Ribs on the grill are beyond amazing but when you can’t grill because of the rain. You have to substitute. So I made my ribs in the Instant Pot and the meat fell off the bone. My husband was like WOW they are so good we should do this way when we crave ribs in the winter. So check out my easy recipe below.
Fall of The Bone Instant Pot Ribs, click here to Pin this recipe.
What you need
2-3 Lbs. Rack Baby Back Ribs
1 cup of apple juice
1/2 to 1 cup apple cider vinegar
1 few drops of liquid smoke
1/2 tsp of garlic powder
1/2 tsp of onion powder
the more vinegar you use the stronger the taste
1 jar of BBQ Sauce (any you want)
How to make
Take the membrane as much as you can off the back of the ribs.
Next rub in your garlic and onion powder.
Then add in your trivet and all your liquid.
Close the lid and turn on for 18 minutes.
After the timer goes off let naturally release for 15 minutes then release any remaining pressure
While the pressure is releasing you will turn your oven on to broil high
Once the oven is ready you will place the racks of ribs onto a oven tray.
Rub on some BBQ Sauce and cook in the oven for 5-7 minutes.
Next add on some more bbq sauce if you want then enjoy your dinner. (optional)
Also if it is a nice day and you are grill already you can you can finish them off on the BBQ, if you prefer.